China Dishwasher Machine for Restaurants: Efficient, Hygienic Cleaning

China's restaurant dishwasher is a high-performance piece of kitchen equipment designed to make washing-up easy and quick. Large numbers of dishes no longer need to be hand washed one by one but merely placed in the machine's gyrating basket where they will promptly pass through 235℃+ kitchen circuit automatic sink and come out completely clean!With its wealth of functions and state-of -the-art technology, it can handle large volumes of dishes cleanly and safely at high speed. With automated functions for washing (though they still include wiping down), rinsing (in clean water) and drying, the dishes can be given a good runover quickly and with no effort at all. Technologies such as smart sensor technology enable water temperature and pressure to be adjusted according to the level of soiling. In addition the energy-saving design reduces operating costs. Ideal for restaurants, hotels and catering businesses, the service life is between 6 and 10 years here. The machine is really very competent in handling large volumes of dishes.